• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    Celebrate apple season with these over-the-top, mini versions of caramel apple pie.

    Ingredients

    • Canola oil for frying
    • 2 tablespoons sugar
    • 1 teaspoon ground cinnamon
    • 1/4 teaspoon ground nutmeg
    • 2 apples, peeled, chopped in 1-inch pieces
    • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
    • Caramel sauce and whipped cream for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1436 % Daily Value *
    • Total Fat: 47 g 72.55%
    • Saturated Fat: 20 g 98.5%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 3598 mg 149.92%
    • Calcium: 27 mg 2.73%
    • Potassium: 14 mg 0.39%
    • Magnesium: 0 mg 0%
    • Iron: 9 mg 48.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 223 g %
    • Dietary Fiber: 9 g 37.28%
    • Sugar: 57 g
    • Protein: 24 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.16%
    • Vitamin C 0.2%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total12 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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