• prep: 25 hr 24 min
  • cook: 0 hr
  • total: 25 hr 24 min
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  • servings:
  • Ingredients

    • 2 cups olive oil
    • 1/2 teaspoon onion powder
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon freshly ground black pepper
    • 2 (1 oz) packages ranch dressing mix
    • 3 tablespoons crushed red pepper
    • 1 (16 oz) package of saltine crackers

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4245 % Daily Value *
    • Total Fat: 463 g 711.66%
    • Saturated Fat: 65 g 323.1%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 4.91%
    • Sodium: 793 mg 33.05%
    • Calcium: 60 mg 6.05%
    • Potassium: 456 mg 13.02%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 31.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 36 g %
    • Dietary Fiber: 6 g 23.24%
    • Sugar: 5 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 5 g
    • Omega 6 Fatty Acid: 57 g
    • Vitamin A 135.75%
    • Vitamin C 21.13%
    • Vitamin D 0.43%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat92
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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